1. Responsible for monthly QC duty roster planning and arrangement

2. Perform routine inspection to ensure all the process parameter, product quality adheres to standard and procedures.

3. Report to QC Executive/Manager for any non-compliance observed in production or any changes in term of process control parameter, food quality or food safety related issues.

4. Perform incoming check for the raw material to ensure conformance to in-house standard.

5. To conduct GMP audit with production team and feedback to QC Executive/ Manager for any non-compliance in production floor.

6. Monitoring and feedback to QC Executive/Manager for any pest related issue in the factory7. Assist in troubleshooting for customer complaint.

Requirement:

No experience required

Willingness to learn

1 Year Contract

Working hours:

9:00 AM - 5:00 PM

Monday to Saturday (Sunday off)