1. Able to works on Sunday.

2. Working Hour 10am to 2pm, 5pm to 11pm. OT 2 hours.

3. 1 off Day a week on weekday only.

4. Kicthen cleaning and dispose the waste.

5. Accept the general works belong to kitchen.

6. Attanted the F&B level 1 course.

7. Personal Clean and hygin maintaine.