*Western / Italian cuisine*

Job Description: A Cook is the one who will be responsible for preparing dishes for the guests. Duties will include prepping meals by weighing, measuring, and mixing ingredients, cooking meals, checking ingredients for freshness, and arranging and garnishing the dishes. The Cook will also oversee ensuring that the kitchen and equipment are properly cleaned and maintained.

Requirements

• Preferably with knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)

• Fit to stand long hours and carry heavy plates/utensils.

• With or Without experience is welcome but must be willing to learn

• Must have completed 3 doses of the Covid Vaccination

• Must have a valid Food Hygiene/Food Safety Certificate.

*LOCALS preferred, WP quota limited, No SPASS/EPASS quota.*

Job Types: Full-time, Part-time

Salary Full-time: $2000 - $3000

Salary Part-time: $10-$12 per hour

Full time benefits:

• Meals & Uniform provided
• Leave entitlements
• Birthday voucher
• Staff discounts
• Yearly Variable Bonuses

How to Apply:

Interested candidates, please submit your updated resume in MSWORD format by using Apply Now button or WhatsApp message to 8861 0723. (Strictly NO calls.)

**We regret to inform that only shortlisted candidates will be informed**