Service Crew

(Coffee Shop)

• Working days & hours: 6 days, 8 hours/day
• Operation hours: 7am - 10:30pm (Rotate shift)
• Working Location: Islandwide
• Salary: Basic S$ 2,080 - 2,200 +OT

Key Responsibilities:

• Prepare a variety of food items, including bread, fried dough items, dim sum, desserts, fruits, snacks, and beverages such as coffee, tea, and soy milk.
• Ensure food quality consistently meets established standards.
• Maintain sufficient stock levels for food and beverages, especially before peak periods.
• Provide excellent customer service during order taking, cashiering, and food presentation.
• Serve customers with a positive attitude and a smile.
• Maintain high standards of personal hygiene and grooming.
• Keep the workstation clean and sanitary while strictly adhering to food safety and hygiene practices

Apply now for Interview arrangement

Daniel Wong | Senior Consultant | Reg No: R2095781

The Supreme HR Advisory Pte Ltd | EA No: 14C7279