1. Job Description

• To interact with customers and attend to any queries.

• Service crew are to be always well maintained and upkeep the SOP.

• To take any food orders from customers and hand over takeaway orders.

• To serve food and clear any unwanted or leftover food.

• To be familiar with the menu and process of service

• Report to manager for any other duties

2. Requirements

• Very good interpersonal skills and pleasing attitude

• Should be courteous and present yourself with a pleasant attitude.

• 6-day work week