Work location: Jewel Changi Airport

Prioritize customers - Greet every customer, treat them as your guest, serve with a smile, take initiative to approach customer and build rapport with them;

Product knowledge - Understand the products so as to be able to introduce them to customers;

Ensure bread and cake displays are fully stocked at opening time, as well as throughout operating hours.

Barista duties - ensure coffee is calibrated and standards are maintained. Brew coffee/tea/milo dispensers if there are preorders.

Suggestive selling and recommend promotional items to every single guest

Food preparation such as heating up pastries, packing takeaway orders.

Maintain cleanliness & tidiness of the cafe - glass displays are wiped regularly, chairs are placed neatly, tables are cleared and wiped timely

Wash dishes

Sweep & mop floor

Any other duties as required by the Company