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Job Duties

工作职责

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- Food preparation and basic cooking

食物准备和基本烹饪

- Minimize food waste by following portion control guidelines

按照分量控制指南来减少食物浪费

- Maintain food safety and hygiene standards

确保食品安全和卫生标准

- Adhere to recipes and operating procedures guidelines

遵守食谱和操作程序

- Any other duties as directed

执行其他指定指示和职责

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Job Requirements

职位要求

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- Candidates with no prior experience are welcome to apply, as training will be provided

没有经验的候选人也欢迎申请,公司会提供培训

- Flexible hours and shifts

灵活的工作时间和轮班制度

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Job Perks

职位福利

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- Annual Increment

年度薪资增幅

- Year-End bonus

年终奖金

- Quarterly Sales Variable Bonus

季度销售业绩浮动奖金

- Referral Bonus

推荐奖金

- Birthday Voucher

生日礼券

- Training and Development

提供培训和发展机会

- Career Progression

职业晋升机会

- Walking Distance from MRT

步行可达地铁站