Deli Chef (Central Kitchen)
PARIS BAGUETTE SINGAPORE PTE. LTD.
Job Responsibilties
Jobs Requirements
- Oversee the preparation of all cold deli items, ensuring adherence to recipes, portion control, and presentation standards.
- Implement and maintain safe food handling practices, including temperature control, sanitation, and HACCP guidelines.
- Monitor inventory levels and requisition supplies to maintain smooth operations.
- Minimize waste through proper yield management and production planning.
- Conduct performance reviews and hold team members accountable for meeting production goals and quality standards.
- Foster a positive and collaborative work environment, promoting teamwork and communication.
- Conduct regular quality checks on all cold deli items, ensuring freshness, taste, and presentation.
- Develop and implement systems to maintain consistent product quality.
- Investigate and resolve any product quality issues.
- Maintain accurate production records and documentation.
- Assist with the development of new cold deli recipes and menu items.
- Identify and implement cost-saving measures within the Cold Kitchen operation.
- Participate in inventory management and ordering processes.
- Ensure a clean, organized, and safe work environment in the Cold Kitchen.
Jobs Requirements
- Min. NITEC/Higher NITEC Diploma in Culinary or its related field.
- Minimum 1 years of experience in a similar industry such as a high-volume food production environment (deli, central kitchen preferred).
- Strong understanding of cold food preparation, including food safety regulations (HACCP preferred).
- Excellent organizational and time management skills.
- The ability to lead and motivate a team in a fast-paced environment.
- Excellent communication and interpersonal skills.
- Proficient in inventory management.
- Ability to work independently and as part of a team.
- Strong work ethic and a commitment to quality and efficiency.
- Able to work well under pressure in a fast-paced environment
- Able to work on weekends, public holidays and shift work incuding overnight.
JOB SUMMARY
Deli Chef (Central Kitchen)
PARIS BAGUETTE SINGAPORE PTE. LTD.
Singapore
7 days ago
N/A
Full-time
Deli Chef (Central Kitchen)