restaurant supervisor
MZL PTE. LTD.
Restaurant Supervisor Responsibilities:
- Screening, and training restaurant staff.
- Managing restaurant staff's work schedules.
- Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained.
- Overseeing food preparation, and storage to ensure compliance with food health and safety regulations.
- Checking in on dining customers to enquire about food quality and service.
- Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
- Monitoring the restaurant's cash flow and settling outstanding bills.
- Resolving customer complaints in a professional manner.
- Overall in charge in the absence of Restaurant Manager
JOB SUMMARY
restaurant supervisor
MZL PTE. LTD.
Singapore
24 days ago
N/A
Full-time
restaurant supervisor