Catering Operations Executive
SHIOK KITCHEN CATERING PTE. LTD.
This position is responsible for soliciting sales of food and beverage catered events for Creative Eateries Catering and the execution of the events.
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Adhere to schedule of delivery orders
• Coordinate with sales person on customer's order before delivery
• Proper loading / unloading of catering equipment into delivery vehicle
• Delivery and collection to island wide catering places
• Liaise with customer during on-site setup requirement
• Organise set-up & clean-up after each delivery such as buffet reception, seminar events etc.
• Inventory control for catering equipment used for upon collection of order
• Maintaining cleanliness and provide basic service for assigned delivery vehicle
• Understanding with and complying with the mandatory hygiene standards and requirements
• Perform any other duties assigned by Operation Manager
REQUIREMENTS
• At least 1 year(s) of working experience in the related field
• Excellent customer service and able to interact well with clients
• Ability to work independently and in a team
• Physically fit and able to work in a fast paced environment
• Willing to work shifts, weekends and public holidays
• Must possess class 3 driving license with clean records and good driving skills
ESSENTIAL DUTIES AND RESPONSIBILITIES
• Adhere to schedule of delivery orders
• Coordinate with sales person on customer's order before delivery
• Proper loading / unloading of catering equipment into delivery vehicle
• Delivery and collection to island wide catering places
• Liaise with customer during on-site setup requirement
• Organise set-up & clean-up after each delivery such as buffet reception, seminar events etc.
• Inventory control for catering equipment used for upon collection of order
• Maintaining cleanliness and provide basic service for assigned delivery vehicle
• Understanding with and complying with the mandatory hygiene standards and requirements
• Perform any other duties assigned by Operation Manager
REQUIREMENTS
• At least 1 year(s) of working experience in the related field
• Excellent customer service and able to interact well with clients
• Ability to work independently and in a team
• Physically fit and able to work in a fast paced environment
• Willing to work shifts, weekends and public holidays
• Must possess class 3 driving license with clean records and good driving skills
JOB SUMMARY
Catering Operations Executive
SHIOK KITCHEN CATERING PTE. LTD.
Singapore
24 days ago
N/A
Full-time
Catering Operations Executive