Working Days: 6 days

Working Hours: 9.30am-9.30pm (break in between)

Location: Telok Ayer

Salary: $2,500 (gross) + Daily and Monthly Incentives

Job Description

• Responsible for food preparation (cutting vegetables & meat) and cooking to standard operating procedures;
• Practice and ensure good hygiene and housekeeping standards within the kitchen;
• Ensure food is stored, prepare and presented in a safe and hygiene manner;

Job Requirement

• Related experiences'

CHOONG TZE YANG | Reg No. R25128604

The Supreme HR Advisory Pte Ltd | (EA No: 14C7279)