Work Scope

-Required to handle cashiering duties
-Ensure cleanliness and hygiene of outlet

-Pack all bread products
-Maintain in-store displays and replenish products when required
-Other ad-hoc duties as and when assigned by manager

Requirements
-Able to work on weekends and public holidays
-Understanding of food safety practices ( preferably to have food hygiene course certificate )
-Previous experience is advantage
-Be a team worker and work together with other employees
-Have a good communication skills and attitude towards customers and coworkers

Benefits
-20% staff discount
-Opportunity to learn baking
-Tips and incentive bonus for good
workers
-Training provided
-Opportunity to switch to full time from minimum $2300/month
-Pay $11/hr weekday and $13/hr weekend/ph

Additional information
-We are open for discussion on work schedule, off days etc.
-Payment in the first three days of every month
- If interested you can WhatsApp me on 90284524 / 91700596