service crew (4/5/6 Days Work) new join bonus!
Job post no longer accepts applications
JAPAN FOODS ENTERPRISES PTE. LTD.
Job Responsibilities
• Propertable setting including setting up items
• Replenish supplies such as serviette, table ware and refill condiments
• Usher customer to their table
• Present menus to customers, inform customers of promotional items and answer questions about menu items, making recommendations upon request
• Taking customers' order and prepare drinks and dessert to customer
• Serve food and beverages to customers
• Clean tables after customers have finished dining and take them to kitchen for cleaning
• Perform cashiering at times
• Perform opening and closing duties
• Perform other reasonable job duties as requested by Supervisors
Job Requirements
• Minimum GCE N-Level or, ITE qualifications
• Able to perform split shift and work on weekends and public holidays
• With F&B experience is an asset but not essential
• Good communication skills and ability to communicate with customers with smile all the time
• Pleasant and cheerful personality, energetic and team player
• Willing to learn and has passion for service industry
• Able to multi-task and adapt to fast paced environment
• Possess WSQ Food & Hygiene Certificate
• Knowledge in POS system
• Propertable setting including setting up items
• Replenish supplies such as serviette, table ware and refill condiments
• Usher customer to their table
• Present menus to customers, inform customers of promotional items and answer questions about menu items, making recommendations upon request
• Taking customers' order and prepare drinks and dessert to customer
• Serve food and beverages to customers
• Clean tables after customers have finished dining and take them to kitchen for cleaning
• Perform cashiering at times
• Perform opening and closing duties
• Perform other reasonable job duties as requested by Supervisors
Job Requirements
• Minimum GCE N-Level or, ITE qualifications
• Able to perform split shift and work on weekends and public holidays
• With F&B experience is an asset but not essential
• Good communication skills and ability to communicate with customers with smile all the time
• Pleasant and cheerful personality, energetic and team player
• Willing to learn and has passion for service industry
• Able to multi-task and adapt to fast paced environment
• Possess WSQ Food & Hygiene Certificate
• Knowledge in POS system
JOB SUMMARY
service crew (4/5/6 Days Work) new join bonus!JAPAN FOODS ENTERPRISES PTE. LTD.
Singapore
21 days ago
N/A
Full-time