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Commis Cook (HOTEL)


ST VENTURE EMPLOYMENT AGENCY
an hour ago
Posted date
an hour ago
N/A
Minimum level
N/A
Full-timeEmployment type
Full-time
OtherJob category
Other
  • Job Requirements
  • Prior experience as a Cook or in a similar role within hospitality or F&B.
  • Knowledge of food safety, hygiene practices, and kitchen operations.
  • Ability to work under pressure and adapt to rotating shifts, including weekends and public holidays.
  • Team player with good communication skills and attention to detail.
  • Relevant culinary certification or training will be an advantage.
  • Salary Package
  • Basic Salary: SGD $2,100 (excluding overtime).
  • 5-day work week (inclusive of weekends and public holidays).
  • Rotating shift schedule.

Job description

To assist and monitor food stocks as well as stock movement

.

To understand daily departmental costs and how they influence profit and loss results



To ensure minimum kitchen wastage



To follow the cleaning schedules for the kitchen and clean the section and other areas as directed



To ensure stock is controlled and rotated



To ensure that mis en place is completed





To exceed guest expectations of great service by providing and maintaining the highest level of professionalism

To provide a positive workspace through the use of effective communication skills with in the culinary department and all other hotel departments



Practice to minimize food wastage



Continually strive to improve food preparation and presentations



Ensure the cleanliness and maintenance of all work areas, utensils, and equipment

Support a safe working environment by ensuring all team members are working in compliance with health and safety regulations

Provide a positive workspace through the use of effective communication skills within all hotel departments

To ensure consistently high guest satisfaction of these products through established procedures and guest contact, including the motivation of team members to the highest degree, such that company profit ratios and control procedures are met

Attend and contribute to all meetings as required

Provide and maintain a courteous and professional service at all times

Job Type: Full-time

Work Location: In person

Chan Wei Wen, Mervyn (Reg. No: R25149588)

ST Venture EmPloyment Agency (EA License No: 09C5583)

Please send an updated resume to stvea888@gmail.com if you are keen to apply for this position
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JOB SUMMARY
Commis Cook (HOTEL)
ST VENTURE EMPLOYMENT AGENCY
Singapore
an hour ago
N/A
Full-time

Commis Cook (HOTEL)