Pastry Cook [ Day Shift ] x 2 Headcount

• 5 Days Role, 2 Random Off Day [ Day Shift 55 Hours / Week ]
• Starts at 8am, end work at 4pm/5pm
• Central Kitchen at Jurong East, Singapore
• Shuttle Service at Lakeside MRT, Singapore
• Gross Salary include OT Paid: $3,000 - $3,500
• Possess Degree Certificate in Pastry Skills or Culinary Art.
• Able to work on weekends / public holidays
• Daily production of pastry products in accordance with specifications from recipes

#SCR-carson-cheong

⭕ Cheong Kar Chun ⭕ Team Manager ⭕ R1980386

⭕ The Supreme HR Advisory ⭕ 14C727