Job Responsibilities

• Manage kitchen planning tasks and documentation under the direction of the Director of F&B Planning.
• Demonstrate strong execution and delivery of assigned tasks.
• Support kitchen planning reviews and provide feedback to relevant departments.
• Review and comment on kitchen equipment layouts and lists, making informed decisions and coordinating with internal stakeholders.
• Facilitate communication with culinary teams and drive planning meetings and correspondence.
• Draft and respond to project-related communications and proposals under the Director's guidance.
• Maintain organized records of kitchen project documentation and correspondence.
• Present kitchen planning concepts and layouts clearly and effectively.
• Attend project meetings, record key discussion points, and report updates.
• Compile kitchen equipment specifications and sourcing references.
• Maintain confidentiality of sensitive project materials.
• Coordinate kitchen equipment installation plans.
• Track and update project tasks and timelines.
• Support kitchen project budgeting and ROI analysis.
• Collaborate across departments to ensure alignment and integration of kitchen planning efforts.
• Represent Marina Bay Sands professionally in all interactions.
• Perform other duties as assigned by the Vice President.

Job Requirements

Education & Certification

• BA Diploma in any major related or discipline for more than 10 years, preferably in F&B kitchen project businesses.

Experience

• Minimum of two years as an Senior Manager or equivalent role within a five-star hotel or integrated resort, with proven leadership in large-scale F&B kitchen projects.

Other Prerequisites

• Strong interpersonal and communication skills.
• Professional appearance and adherence to company grooming standards.
• Familiarity with manual and digital kitchen equipment operations.
• Proficient in Bluebeam, CAD, Microsoft Office (Word, Excel, PowerPoint), SAP, and project/inventory management software.
• Knowledge of import coordination and cost management.
• Understanding MEP and installation processes is a plus.