Senior Captain | Semi Fine Dining | 5 Days | Somerset / Sentosa

Working Hours: 5days (Split Shift) ; Kitchen close 3pm-6pm
Location: Sentosa / Somerset
Salary: $2,750 to $3,200 (with AWS + Bonus + $4,000 Joining Bonus!) + OT Paid

Requirements:

• Prior F&B and wine knowledge will be an advantage
• Able to work split shift
• Able work on weekends / public holidays

Job Scope:

• Hands-on involvement in daily operation to understand and execute duties
• Undertake management trainings and responsibilities with focus on sales management, customer satisfaction, operating expenses and shop's profitability
• Focus mainly on Service/ FOH, but will have exposure to Kitchen/ BOH. May cover Kitchen/ BOH if operationally required
• Enforce and ensure compliance to Company SOPs, governmental regulations, food safety and hygiene standards within the store
• Any other ad-hoc duties base on operational needs

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