The Front of House (FOH) is the face of Second Serving. This role involves greeting and seating guests, managing reservations or walk-ins, providing exceptional customer service, and ensuring the overall guest experience is smooth, warm, and efficient.

Key Responsibilities:

• Greet guests warmly and ensure a welcoming environment
• Guide guests to their tables and provide menus or program details
• Liaise with Back of House (BOH) staff to ensure timely and accurate service
• Maintain cleanliness and organization of FOH areas, including entry, tables, and restrooms
• Assist with order-taking, serving food or beverages (if applicable)
• Handle basic customer inquiries or complaints with professionalism and care
• Ensure compliance with health and safety regulations
• Support events, special functions, or community programs as needed

FULL TIME / PART TIME POSITIONS AVAILABLE

Flexible schedule