Position: General Manager

Company Introduction

"Chateau is a premium wine dining restaurant located in theheart of Singapore, offering an authentic wine experience alongside fusioncuisine. We provide our guests with exceptional experiences through refinedservice and professional wine expertise."

Job Responsibilities

• Overall management of restaurant operations (sales, inventory, HR, finance)
• Kitchen management and food training
• Management of the wine collection and support with purchasing
• Staff training and scheduling
• Customer service quality control and VIP guest service
• Participation in marketing and event planning
• Ensuring smooth cooperation between front-of-house and kitchen operations

✅ Qualifications

• Experience: Minimum 5 years of management experience in the hospitality industry
• Languages: Fluent in English (required); Korean and/or Chinese proficiency preferred
• Professional Knowledge:
• In-depth knowledge of wine (WSET Level 2 certification preferred)
• Ability to use POS systems and inventory management software
• Understanding of the Singapore F&B market
• Korean or Western cuisine certification, or at least 5 years of kitchen work experience
• Soft Skills:
• Excellent leadership and team management skills
• Strong problem-solving and multitasking abilities
• Customer-focused service mindset

Working Conditions

• Employment Type: Full-time
• Working Schedule: 6 days per week (Sunday off)
• Salary: Negotiable based on experience (SGD 11,000-12,000+ per month)
• Visa Support: Employment Pass sponsorship available for eligible candidates

Benefits

• Performance bonuses and incentives
• Medical insurance
• Staff meals provided
• Regular wine education and tasting opportunities
• Professional development support

How to Apply

1. Send your resume and cover letter to sing79ykkim@gmail.com
2. Email subject: "[Manager Application] Name - Contact Number"
3. Please include:
5. Recent photo
6. Expected salary
7. Available start date
8. Copies of relevant certifications (if applicable)

⚠️ Notes

• Interviews will be conducted only for shortlisted candidates, and may include a practical skills test in an actual bar/restaurant environment.
• All applications will be reviewed within two weeks, and only suitable candidates will be contacted individually.

Company Information

• Location: 76 Prinsep St #01-02, Singapore 188673