<ul> <li>Oversee Daily Operations - Ensure smooth service, food quality, cleanliness, and customer satisfaction.</li> <li>Manage Staff - Hire, train, schedule, supervise, and handle performance or discipline issues.</li> <li>Control Inventory & Costs - Track stock, liaise with suppliers, reduce wastage, and manage food/labor costs.</li> <li>Drive Sales & Performance - Monitor sales, hit targets, implement promotions, and report results.</li> <li>Maintain Standards & Compliance - Enforce SOPs, hygiene, safety, equipment upkeep, and NEA requirements.</li></ul>

AH Y EATING HOUSE PTE. LTD.

Oversee Daily Operations - Ensure smooth service, food quality, cleanliness, and customer satisfaction. Manage Staff - Hire, train, schedule, supervise, and handle performance or discipline is...