Cook/ Service Crew (Japanese & Western Cuisine) - 14 days Annual Leave
Job post no longer accepts applications
10 months ago
Posted date10 months ago
Entry / JuniorMinimum level
Entry / JuniorFood / CafeJob category
Food / CafeResponsibilities :
Service Crew
- Take and serve orders
- Assist in Kitchen duties (cutting, chopping, etc.)
- Ensure basic cleanliness of establishment
- Any ad-hoc duties as required
Cook
- Prepare ingredient before hand
- Assist in Kitchen duties (cutting, chopping, etc.)
- Assistant chef while making dishes
- Ensure basic cleanliness of establishment
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We regret that only shortlisted candidates will be notified.
Staffking Pte Ltd (20C0358) | Khor Wan Ying (R22109948)
EA License No: 20C0358
JOB SUMMARY
Cook/ Service Crew (Japanese & Western Cuisine) - 14 days Annual Leave
Singapore
10 months ago
Entry / Junior
Part-time