Assistant Manager (Kitchen Operations)
JG FNB PTE. LTD.
4 days ago
Posted date4 days ago
N/A
Minimum levelN/A
Job Description
Job Requirements
- Stir fry dishes according to company's standards
- Take charge of daily operational matters to ensure smooth flow of operations
- Manage staff duty roster and assign duties
- Ensure staff compliance to Company Standard Operating Procedure (SOP)
- Conduct orientation and training for new staff
- Order and manage inventory from suppliers
- Enforce good hygiene practices and upkeep cleanliness standards
- Manage customer complaints and ensure customer satisfaction
- Any other ad-hoc duties assigned by superior
Job Requirements
- At least 2 to 3 years of relevant F&B managerial experience
- Team player with good leadership and communication skills
- Able to strive in fast paced environment
JOB SUMMARY
Assistant Manager (Kitchen Operations)
JG FNB PTE. LTD.
Singapore
4 days ago
N/A
Full-time
Assistant Manager (Kitchen Operations)