About Company:
Our client is a sauce manufacturing company supplying originally made / order to made products to whole sellers and restaurant chains, with minimum quantity of 300L. The company was established in Singapore in 2012 and is located at FoodAxis at Senoko.

Job Description:
- Research and development for new products
- Quality assurance, HACCP control, Label control.
- Need to perform samples tasting
- Need to liaise with Singapore Food Agency and other authorities
- Any adhoc duty assigned by superiors

Job Requirements:
- Possess a Diploma in Food Science, Nutrition, or a related field
- Experience in laboratories/ food industry is preferred
- No prior experience required, as training will be provided
- Must be comfortable handling non-halal ingredients with gloves

Compensation:
- Working hours: Mon-Fri 8.30AM to 5.30PM (5 days/ week)
- Location: Senoko Avenue