Working Location: 78 Airport Boulevard, Singapore 819666

Working Hours: 5-day work week | 7.30am to 11.30pm (Rotating Shifts) | Able to work on weekends and public holidays

Key Responsibilities:

• Handle restaurant operations.
• Lead and guide a team of Servers / Kitchen.
• Handle preparation and ensure high quality and company standards.
• Provide an excellent service experience to all customers/and provide training to all staff.
• Handle all customer queries and feedback in a professional and timely manner.
• Ensure compliance with food safety, hygiene and sanitation standards according to statutory guidelines.
• Ensure that policies and standard operating procedures are strictly adhered to.
• Guide and monitor the work performance of all staff.
• Handle and manage all sales figures, including FL Cost /Sales.
• Report directly to Japanese directors.

Key Requirements:

• At least 5 years of relevant working experience.
• Quality-driven, Can-do attitude and customer-oriented.
• Ability to work in a fast-paced environment and manage multiple tasks.

Nextbeat Singapore Pte.Ltd.

EA License Number: 22C1267

EA Personnel No: R22110252