Kitchen-Supervisor Jobs on JobsCentral.com.sg

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    • Sous Chef

    Wine Connection
    2w
    Job Responsibilities: Ensure that the standard recipes are followed in the outlet Maintains a high standards of food production Responsible for hygiene and sanitation of respective outlet Responsible for administrative handling of respective outlet Checks food preparation, quality and quantity
    Perm
    30-Oct-18
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    Junior Sous Chef

    St Joseph’s Home
    2d
    FEATURED Job Summary Responsible for the daily smooth operations of food production and to stand in to run the kitchen in the absence of the Sous Chef. Direct Chef De Partie and Cooks in preparation and cooking. Cook and present meals to our
    Perm
    11-Nov-18
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    Sous Chef

    St Joseph’s Home
    3d
    FEATURED Job Summary Responsible for overall daily kitchen food production activities suitable for the elderly, including infants and children up to 6 years old. Ensure that high standards of hygiene standards are followed throughout preparation
    Exp Perm
    10-Nov-18
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    Hotel Restaurant Junior Sous Chef

    Refinery Concepts
    1M
    Responsibilities: Ensure that food items are cooked and plated accurately to specifications Mentor, train and guide junior staff by providing continuous performance feedback Ensure areas of responsibility are clean, tidy and organized Ensure
    Perm
    17-Oct-18
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    Hotel Restaurant Sous Chef (Indonesian Cuisine)

    Far East Organization
    1M
    Responsibilities: Ensure that food items are cooked and plated accurately to specifications Mentor, train and encourage junior staff by providing continuous performance feedback and identifying a talent pipeline Lead and ensure staff are
    Exp Perm
    17-Oct-18
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    Cooks

    St Joseph’s Home
    2d
    FEATURED Invitation for Cooks and Kitchen Helpers (St Joseph’s Home is a voluntary welfare organisation with a Childcare Centre to promote inter-generational bonding for the seniors.)    WALK-IN INTERVIEW (2.00 PM – 5.00 PM) 36
    Perm
    11-Nov-18
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    COMMIS COOK

    Gain City Best Electric Pte Ltd
    7h
    Responsibilities: To provide food services to all guests, internal and external, in a manner that is professional, efficient yet friendly Reports directly to the Sous Chef and provides functional assistance as assigned at the section Prepares all raw cooking materials and all mis-en-place as
    Perm
    13-Nov-18
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    Commis Cook

    Wine Connection Cooks / Commis Cooks
    2w
    RESPONSIBILITIES: •    Responsible for cleanliness and sanitation of his section. Cleans oven, stores, fridge’s, kitchen equipment •    Prepares vegetables, meat to roast and fish ready to cook according
    25-Oct-18
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    Cook

    Grand Mercure Roxy Hotel
    1w
    FEATURED Job Responsibilities Assist the Chef in the preparation of the western/ Local cuisine Assist in cooking side dishes and preparation of ingredients Assist in order, check and store delivered products / ingredients Job Requirements At
    Exp Perm
    31-Oct-18
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    Cook/Commis Cook (Pastry/Chinese/Muslim)

    Springfield Consulting Pte Ltd
    3w
    Preparation of health food dishes Have food hygiene certificate 6 Days work week Shift work - 5am to 1pm (transport provided), 9am to 5pm and 11am to 7pm Good Benefits and high
    Perm
    19-Oct-18
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    Kitchen Assistant / Cook

    RONSEN GROUP INTERNATIONAL
    5d
    Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn
    Perm
    08-Nov-18
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    Restaurant Supervisor

    Wine Connection Cooks / Commis Cooks
    3d
    To assist the Food & Beverage team in overseeing and ensuring smooth operations in the outlets. Job Responsibilities: Maintain effective regular communications with relevant personnel at all levels. Interacts positively and professionally with guests, colleagues and other departments as
    Perm
    10-Nov-18
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    Hotel Restaurant Kitchen Cook

    Refinery Concepts
    1M
    Responsibilities: Cook and plate food items accurately to specifications Monitor and complete par level of mise-en-place and food items after each meal period Ensure areas of responsibility are clean, tidy and organized Ensure proper hygiene
    Entry Perm
    17-Oct-18
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    Retail & Hospitality Professional: Attractive Salary + Excellent Benefits

    CandidateAsia Group Pte Ltd
    3w
    Our Clients are urgently looking for Retail & Hospitality Professionals in Restaurant, Food, Beverage, Health and Fitness, Hotel & Integrated Resorts, Travel & Tourism, FMCG & Merchandise, Beauty & Wellness, Luxury & Club. 
    19-Oct-18
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    Demi Chef

    Park Hotel Alexandra
    7h
    Primary responsibilities To assist in the preparation of mis-en-place and production of food during operation time.   Job Function To cook standard and/or a-la-carte dishes in accordance with the menu.  To assists with
    Perm
    13-Nov-18
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    Chef De Partie

    St Joseph’s Home
    2d
    FEATURED Job Summary Prepare and cook dishes according to assigned menus and recipes. Follow up any changes to new recipes or production methods pertaining to menus. Keep kitchen area, processing equipment and cooking utensils clean at all
    Perm
    11-Nov-18
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    Head Chef

    The Advertiser
    2w
    FEATURED   Relationships: Oversees and directs all aspects of the kitchen operation. Provides functional assistance and direction to the kitchen operation. Coordinates functions and activities with Outlet Manager(s) and all other outlet
    Exp Perm
    25-Oct-18
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    Privé Orchard Is Looking To Hire!

    The Privé Group
    5d
    FEATURED PRIVÉ IS WHERE THE ACTION’S AT! Privé is making its mark along Orchard Rd and we’re looking for a fun and dynamic team to help us spice things up. If you are a people-person who possesses confidence, an outgoing
    08-Nov-18
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    Manager/Assistant Manager

    The Sandwich Shop Pte Ltd
    4d
    Responsibilities: Training and supervising staff Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines Overseeing stock levels. Responsible of ordering of stocks, inventory control. Producing staff rotas,
    Perm
    09-Nov-18
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    Commis Chef/Demi Chef FULL TIME (Saveur Pte Ltd)

    The Advertiser
    1w
    FEATURED Reporting to the Sous Chef, responsibilities and essential job functions include but are not limited to the following:            Ensure the consistency in the preparation of all food items  Ensure all kitchen
    Entry Perm
    05-Nov-18
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    Executive, Food Services (Healthcare, Central)

    Recruit Express Pte Ltd
    3w
    Responsibilties Provide support to the Food Service Operations Manage the Meal Ordering System, central dishwashing service, procurement and food distribution services Provide supervision for dietary attendants Other ad hoc duties as
    19-Oct-18
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    Steward

    Park Hotel Clarke Quay
    1d
    Job Description: To be responsible for cleaning and storage of all cutleries (chinaware, glassware and silverware), utensils, other kitchen equipments and upkeep the sanitation of foods preparatory areas. To clean the kitchen areas. To wash
    Perm
    12-Nov-18
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    Executive Chef (Western Cuisine)

    RONSEN GROUP INTERNATIONAL
    1w
    Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for
    Top Mgmt Perm
    01-Nov-18
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    F&B Cleaner

    MENU Pte Ltd
    2w
    FEATURED Responsibilities: Arrange floor mat and mopping of resturant area Cleaning of kitchen equipment Dispose all garbage bags in the kitchen Maintain cooking area by sweeping and mopping and cold room in the kitchen Cleaning of door edge
    Entry
    30-Oct-18
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    Assistant Pastry chef

    Amara Singapore
    1w
    FEATURED Job Responsibilities :   Check the functions for the day and if there is any guest feedback/complaint.  Prepare and submit market lists.  Prepare and bake cakes, pastries, bread and desserts for F&B outlets and
    Entry Perm
    05-Nov-18
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