Kitchen-Manager Jobs on JobsCentral.com.sg

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    • Sous Chef

    Dallas Restaurant & Bar
    5d
    FEATURED Relationships: Oversees and directs all aspects of the kitchen operation. Provides functional assistance and direction to the kitchen operation. Interacts with individuals outside the outlet including but not limited to customers, suppliers, gov
    Perm
    19-Feb-19
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    Outlet Chef

    Dallas Restaurant & Bar
    5d
    FEATURED Relationships: Oversees and directs all aspects of the kitchen operation. Provides functional assistance and direction to the kitchen operation. Interacts with individuals outside the outlet including but not limited to customers, suppliers, gov
    Perm
    19-Feb-19
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    Retail & Hospitality Professional: Attractive Salary + Excellent Benefits

    CandidateAsia Group Pte Ltd
    2w
    Our Clients are urgently looking for Retail & Hospitality Professionals in Restaurant, Food, Beverage, Health and Fitness, Hotel & Integrated Resorts, Travel & Tourism, FMCG & Merchandise, Beauty & Wellness, Luxury & Club. Pl
    05-Feb-19
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    Junior Sous Chef

    Creative Eateries
    2d
    FEATURED ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing request based on required specifications Assisting in the planning and development of menus and recipes Supervising, tra
    Exp Perm
    22-Feb-19
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    Junior Sous Chef (Chinese Cuisine Kitchen - Wok)

    Yan
    1w
    Responsibilities: To assist the respective Sous Chef and Master Chef in the management and supervision of the related food preparation and respective kitchen operations as assigned. To be pro-active towards the training and development of kitchen
    Exp Perm
    15-Feb-19
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    Management Trainee (Restaurant Operation)

    Hai Di Lao Hot Pot 海底捞火锅
    3d
    Learn and be competent in both service and kitchen staff duties Serve the guests quickly and accurately upon their special requests Have strong sense of cooperation and safety awareness and always multi-task your errands Be familiar with the basic w
    Entry Perm
    21-Feb-19
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    Facilities Building Technician - Up to $2500

    Success Human Resource Centre Pte Ltd
    1d
    · Permanent / Contract · Woodlands / Lavender / Sentosa · 6 days work week · Up to $2500 Responsibilities: • Station on-site and perform daily inspection and preventive maintenance works in Mecha
    23-Feb-19
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    Class 4 Driver

    Paradise Group Holdings Pte Ltd
    1d
    FEATURED Job Responsibilities: Loading and unloading of goods and ensure timely and reliable deliveries to restaurant outlets Collection of return from restaurant outlets Ensure delivery order endorsed and returned daily Work with Central Kitchen
    Perm
    23-Feb-19
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    Cook / Chef De Partie

    Creative Eateries
    3d
    FEATURED ESSENTIAL DUTIES AND RESPONSIBILITIES Food preparation Verify that prepared food meets requirement Ensure quality control and presentation of the food Adhere to safety procedures Ensuring proper handling and storage of all food items in acco
    Perm
    21-Feb-19
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    Cook / Commis Cook / Chef-de-partie

    1855 F&B Pte Ltd
    2d
    Job Description : Responsible for food preparation and cook dishes according to restaurant’s standards of quality and recipes. Ensure food handling and hygiene regulations are in accordance with NEA standards. Able to perform hot and/or co
    Perm
    22-Feb-19
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    Cook / Chef-de-partie

    1855 F&B Pte Ltd
    3d
    Job Description: Responsible for food preparation and cook dishes according to restaurant’s standards of quality and recipes. Ensure food handling and hygiene regulations are in accordance with NEA standards. Able to perform hot and/or col
    Perm
    21-Feb-19
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    Full-time Cook / Chef

    Mexican Food Corp Pte Ltd (Guzman y Gomez Singapore)
    4d
    FEATURED Job Description: Preparation of all menu items in accordance to GYG procedures Daily preparation of ingredients and menu items Responsible with the opening and closing of restaurant kitchen Assist in providing high level of food standard
    Perm
    20-Feb-19
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    Cook

    The American Club
    3w
    Responsibilities: Set up workstations with all needed ingredients and cooking equipment Support team by doing basic prep work ensuring accuracy and time management Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting m
    Perm
    02-Feb-19
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    Cook

    Grand Mercure Roxy Hotel
    3w
    FEATURED Job Responsibilities Assist the Chef in the preparation of the western/ Local cuisine Assist in cooking side dishes and preparation of ingredients Assist in order, check and store delivered products / ingredients Job Requirements At l
    Exp Perm
    30-Jan-19
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    Chef de Partie / Demi Chef de Partie

    1880 Pte Ltd
    2w
    1880 is borne out of a passion for connecting people. We exist to provide a welcoming environment for members to form new friendships, engage in stimulating conversations, have fun, and maybe create something new. The club welcomes an eclectic mix of c
    Exp Perm
    07-Feb-19
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    Cook

    Dallas Restaurant & Bar
    1w
    FEATURED Requirements: 1 year experience in a similar position. Package Starting Salary, $2,000 per month Opportunity for career growth 44 hours’ week with overtime
    13-Feb-19
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    Pastry Chef

    Koi Thé Singapore Pte. Ltd.
    4d
    FEATURED Duties and Responsibilities: Prepare a wide variety of bakery products such as macaron, cakes, cookies, pies, bread according to the recipes Responsible for menu planning and creating new and exciting desserts to renew our menus and engage th
    Exp Perm
    20-Feb-19
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    F&B Kitchen Cook

    Refinery Concepts
    1M
    Responsibilities: Cook and plate food items accurately to specifications Monitor and complete par level of mise-en-place and food items after each meal period Ensure areas of responsibility are clean, tidy and organized Ensure proper hygiene p
    Entry Perm
    29-Jan-19
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    F&B Chef de Partie

    Refinery Concepts
    1M
    Responsibilities: Ensure that food items are cooked and plated accurately to specifications Mentor and train junior staff to ensure smooth daily operations Handle and set up all kitchen stations for daily operations Ensure areas of responsibil
    Exp Perm
    29-Jan-19
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    General Recruitment Fair on 24 & 25 Feb 2019

    Marina Bay Sands Pte Ltd
    1d
    WE ARE HIRING! Join our growing teams at Marina Bay Sands and enjoy rewarding benefits! Date : 24 & 25 February 2019 Time : 10am - 6pm Venue : Sands Expo® and Convention Centre, Level 4, Roselle Simpor Ballroom - 4601A-4606 & 4700 AVAILABLE POSITIONS GAMING Cage Cashier Customer Relations Executive...
    22-Feb-19
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    Executive Chef (Chinese Cuisine)

    Grand Mercure Roxy Hotel
    1w
    FEATURED We are looking for an Executive Chef with at least 5 years of relevant working experience in a similar capacity to manage our Chinese Kitchen. The ideal candidate will be a dynamic leader who takes initiatives and at the same time show positive attitud
    Perm
    13-Feb-19
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    Chef Consultant (Japanese Cuisine)

    Sushi Express Group Pte Ltd
    3w
    FEATURED Responsibilities: Responsible for the overall kitchen operations including ordering of food/stock and ensuring ample amount of stock, kitchen and dishwashing area are properly cleaned on a regular schedule and meet company and government sanitary st
    Exp Perm
    30-Jan-19
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    2nd Wok

    Grand Mercure Roxy Hotel
    3w
    FEATURED Job Responsibilities Ensure that kitchen operations run smoothly and that guests receive a high standard of service. Produce high levels of food quality and ensure that all standard recipes are followed in the preparation process. Assess and mak
    Exp Perm
    31-Jan-19
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    VP, Infrastructure Developer, Shared Infrastructure Services

    United Overseas Bank Ltd (UOB)
    5d
    About UOBUnited Overseas Bank Limited (UOB) is a leading bank in Asia with a global network of more than 500 branches and offices in 19 countries and territories in Asia Pacific, Europe and North America. In Asia, we operate through our head office in Singapore and banking subsidiaries in China,...
    19-Feb-19
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    Catering Admin Coordinator

    Creative Eateries
    1w
    FEATURED ESSENTIAL DUTIES AND RESPONSIBILITIES Administrative duties Printing of food tags, Function Orders, Timestamps Filing of Invoices Submission of Petty cash claims Issuance of Uniforms Maintain office and washrooms cleanliness Booking of
    Perm
    12-Feb-19
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