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    • Restaurant Service Crew

    Délifrance Singapore
    3d
    TOP JOB At Delifrance Singapore, we are always looking for talents who are keen to put a smile on people’s faces with their skills and excellent standards of service. In return, we keep our staff happy with excellent rewards, comprehensive on the job and baking training, benefits and career development
    Entry, Exp (Perm, P.T.)
    22-May-18
    Délifrance Singapore
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    SERVICE CREW

    Gastronomia+ Private Limited
    2w
    TOP JOB Competitive salary and attractive incentives Work in a fun, trust, open & giving environment where you can use your Makimagination Chance to learn different roles and grow professionally Medical Benefits Responsibilities: To look after cashier and packer stations To prepare sushi roles and
    Entry, Exp (Perm)
    11-May-18
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    Gastronomia+ Private Limited
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    COMMIS COOK

    Gain City Best Electric Pte Ltd
    1M
    Responsibilities: To provide food services to all guests, internal and external, in a manner that is professional, efficient yet friendly Reports directly to the Sous Chef and provides functional assistance as assigned at the section Prepares all raw cooking materials and all mis-en-place as
    Entry, Exp (Perm)
    27-Apr-18
    Gain City Best Electric Pte Ltd
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    SERVICE TECHNICIAN

    Simplex Pte Ltd
    2w
    JOB RESPONSIBILIITIES Responsible for service & maintenance job as and when assigned. Responsible for food service equipment installation for site/projects. Perform stand-by duty on rotational basis.. Interest applicants, please send detailed resume Report directly to Technical Service Manager.
    Entry, Exp (Perm)
    10-May-18
    Simplex Pte Ltd
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    Restaurant Supervisor ($2,000 - $2400 + Sales Incentives)

    The Privé Group
    4d
    FEATURED Job Requirements Minimum 2 years of supervisory experience in F&B industry Strong customer service & communication skiills Enthusiastic, outgoing personality with integrity High level of confidence, competence and maturity A team player willing to work shifts, weekends & some public holidays
    Exp (Perm)
    21-May-18
    The Privé Group
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    Catering Sales Executive

    Creative Eateries
    3w
    This position is responsible for soliciting sales of food and beverage catered events for Creative Eateries Catering and the execution of the events. ESSENTIAL DUTIES AND RESPONSIBILITIES Coordinate the booking of food and beverage events by managing outside solicitation and incoming
    Entry, Exp (Perm)
    03-May-18
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    Creative Eateries
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    Juice Bar Executive

    Evolve Mixed Martial Arts
    1M
    FEATURED Responsibilities: Run the operations of the Juice Bar within the Evolve Academy including; food and beverage quality, presentation, customer service, as well as, bar sanitation, and menu ideas Ensure that the overall customer experience at the Juice Bar is up to standard Organize, order and
    Entry, Exp (Perm)
    11-Apr-18
    Evolve Mixed Martial Arts
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    Restaurant Service Crew

    Far East Organization
    3d
    Responsibilities: Provide food and beverage service to guests Maintain excellent customer service, product and cleanliness standards to ensure memorable dining experience for the guests Handle guests’ enquiries Clean and...
    Entry (Perm)
    22-May-18
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    Far East Organization
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    F&B SERVICE CAPTAIN – FULL TIME

    The British Club
    1w
    FEATURED Responsibilities: Provide personalized food and beverage services to Club Members and guests Pleasant disposition and must be able to communicate in English Requirements: Candidate must possess at least Primary / Secondary / “O" Level of any field. Minimum 5 years of working experience in the
    Exp (Perm)
    18-May-18
    The British Club
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    Customer service officer

    Pan Seas Enterprises Pte Ltd
    1M
    FEATURED Description We are an established food , seafood processing and distribution company. We are looking for an experiences candidate to fill this position. This job entails the following requirements:- Handles prospects enquiry on product, events and services. Prepares proposals and quotations for
    Exp (Perm)
    29-Apr-18
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    Pan Seas Enterprises Pte Ltd
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    Captain

    The American Club
    6d
    Responsibilities:  Reporting to the Supervisor and above, you are responsible for serving, taking orders and providing excellent service at the Food & Beverage outlets Has a good understanding of Western and Asian food knowledge Ability to work under pressure in a fast pace environment Has ‘can
    Entry, Exp (Perm)
    19-May-18
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    The American Club
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    Junior Sous Chef

    Bay Hotel Singapore
    3d
    FEATURED Responsibilities: Assist Executive Sous Chef in cooking and food preparation Able to work as part of the kitchen team Ensure kitchen cleanliness, kitchen safety and food hygiene Willing to learn attitude and take instructions from Chefs Assist Sous Chef to ensure kitchen operations are carried
    Exp (Perm)
    22-May-18
    Bay Hotel Singapore
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    Service Crew

    Tom's Palette
    2w
    FEATURED Job Responsibilities Provide excellent customer service Operate POS systems to perform financial transactions Assist in food preparation and storage Train new employees in using equipment Training
    Entry (Perm)
    05-May-18
    Tom's Palette
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    Service Crew cum Kitchen Assistant @Bukit Timah / $1300-$1600

    KC Resources Pte Ltd
    1w
    Western halal restaurant is looking for Service crew cum Kitchen Assistant to join them and training will be provided. Maintain good customer service and food quality. Attend to customers’ needs promptly and professionally. Ensures overall cleanliness in the premises. Assist in preparation of
    Entry (Perm)
    17-May-18
    KC Resources Pte Ltd
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    Captain (Host/Hostess)

    The American Club
    5d
    Responsibilities: Welcome, great and sit Members/guests down in the semi-fine dining restaurant at The Club Attend to phone calls and provide assistance regarding Members’ queries Responsible for taking and processing The Club’s restaurant reservations, event registrations, services bookings
    Entry, Exp (Perm)
    20-May-18
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    The American Club
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    Restaurant Manager (Food & Beverage)

    Grand Mercure Roxy Hotel
    2d
    To ensure restaurant is set-up and ready for operation and that the dining experience is of the highest quality. The incumbent will be required to provide leadership for the business unit that result in meeting/exceeding the goals of the hotel while upholding the standards of the restaurant.
    Exp, Manager (Perm)
    23-May-18
    Grand Mercure Roxy Hotel
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    SUBWAY Sandwich Artist (Full Time Or Permanent Partime)

    Fresh Bites Pte Ltd
    1M
    FEATURED A Sandwich Artist® greets and serves guests, prepares food, maintains food safety and sanitation standards, suggestive selling and handles or processes light paperwork. Exceptional customer service is a major component of this position. Tasks & Responsibilities: 1....
    Exp (Perm, P.T.)
    10-Apr-18
    Fresh Bites Pte Ltd
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    Asian Sous Chef

    Royal Plaza on Scotts
    2M
    FEATURED Carousel is the only restaurant in the Hall of Fame for AsiaOne People’s Choice Awards; a prestigious award conferred only after winning the Best Buffet Restaurant in Singapore title for 7 consecutive years. We invite you to be part of the award winning F&B team as you take on the following
    Manager, Snr.Mgr (Perm)
    04-Apr-18
    Royal Plaza on Scotts
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    Kitchen Supervisor

    Uni Recruit Services
    1w
    Good culinary skills with sound working knowledge in all work station of the kitchen. Min 3 years experience in similar capacity with a reputable & established organisation. Good communicator with leadership qualities. Passion for food and culinary arts. Ability to work in fast-paced environment.
    Exp (Perm)
    15-May-18
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    Uni Recruit Services
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    CHINESE RESTAURANT MANAGER

    Grand Mercure Roxy Hotel
    1M
    To ensure restaurant is set-up and ready for operation and that the dining experience is of the highest quality. The incumbent will be required to provide leadership for the business unit that result in meeting/exceeding the goals of the hotel while upholding the standards of the restaurant.  
    Entry, Exp (Perm)
    12-Apr-18
    Grand Mercure Roxy Hotel
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    Chef De Partie (Muslim Kitchen)

    Swissotel Merchant Court, Singapore
    3d
    FEATURED Summary of Responsibilities: The main responsibilities and tasks of this position are as listed below, but not limited to these:    To consistently offer professional, friendly and proactive guest service while supporting fellow colleagues To ensure the consistency in the preparation of all food
    Entry, Exp (Perm)
    22-May-18
    Swissotel Merchant Court, Singapore
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    Director of Food & Beverage

    Bay Hotel Singapore
    1M
    FEATURED Looking for a highly experienced director for the F&B department, to guide, plan and lead the department to a higher level of job function. Strong leadership, people management skill and passion for the industry would be highly desired for the
    Snr.Mgr (Perm)
    19-Apr-18
    Bay Hotel Singapore
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    Assistant Restaurant Manager Position Available

    Mexican Food Corp Pte Ltd (Guzman y Gomez Singapore)
    4d
    FEATURED Job Description Responsible for overall efficient and effective management and operation of the restaurant Ensure that all menu items are prepared and delivered in accordance with GYG’s Food Recipe and training guides Ensure that GYG speed of service standards are consistently met on shift.
    Entry, Exp (Perm)
    21-May-18
    Mexican Food Corp Pte Ltd (Guzman y Gomez Singapore)
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    Commis Chef

    Swissotel Merchant Court, Singapore
    1w
    FEATURED Summary of Responsibilities: The main responsibilities and tasks of this position are as listed below, but not limited to these: To consistently offer professional, friendly and proactive guest service while supporting fellow colleagues To prepare and service all food items for a la carte andor
    Entry, Exp (Perm)
    17-May-18
    Swissotel Merchant Court, Singapore
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    Assistant Restaurant Manager

    Royal Plaza on Scotts
    1w
    FEATURED As the only restaurant in the Hall of Fame for AsiaOne’s People Choice Awards, after having being voted the Best Buffet Restaurant in Singapore for 7 consecutive years, we invite you to be part of the award winning F&B team as you take on the following responsibilities: Reporting to the
    Exp, Manager (Perm)
    15-May-18
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    Royal Plaza on Scotts
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