Chef Jobs on JobsCentral.com.sg

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    • Chef

    Wok Hey Pte Ltd
    2d
    FEATUREDWOK HEY Full Time Chef at Tiong Bahru Plaza, Vivocity, Republic Plaza, Hougang Mall, Plaza Singapura Company Overview WOK HEY. Masters of stir fry. Lovers of Wok Hey. We serve the best rice and noodles in town. Cos' we just lo
    Perm
    13-Dec-19

    Culinary Sous Chef

    CAREERSTAR INTERNATIONAL
    3w
    Culinary Sous Chef Salary for 48 hrs: $1900 Salary for 54 hrs (1 hr OT): $350 Total Salary: $2250 Confirmation Increment according to probation assessment: Grade A: 5% Basic Grade B: 3% Basic Grade C: Confirm with no Increment Grade D: Ex
    Perm
    21-Nov-19
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    Bakery Sous Chef

    CAREERSTAR INTERNATIONAL
    3w
    Bakery Sous Chef Salary for 48 hrs: $1900 Salary for 54 hrs (1 hr OT): $350 Total Salary: $2250 Confirmation Increment according to probation assessment: Grade A: 5% Basic Grade B: 3% Basic Grade C: Confirm with no Increment Grade D: Extend Prob
    Perm
    21-Nov-19
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    Demi Chef

    Park Hotel Clarke Quay
    2w
    Job Description: To cook standard and/or a-la-carte dishes in accordance with the menu. To assist with special dishes. To clean and prepare the kitchen, dry store and refrigerator areas. To assist in preparation of mis-en-place for dail
    Perm
    25-Nov-19

    Sous Chef - KOMA (Japanese Cuisine)

    Marina Bay Sands Pte Ltd
    2w
    FEATUREDJOB SCOPE Support the Executive Chef / Executive Sous Chef and the team in ensuring the efficient preparation for all aspects of kitchen operations. Act as a coordination point for communication between Team Members, Executive Chef and Executive Sous Chef. Assist and be involved in the...
    Perm
    29-Nov-19

    Demi Chef

    W Singapore - Sentosa Cove Hotel
    2w
    The Demi Chef is responsible for maintaining the food quality and production. Ensure that quality and quantity of food items are served as per required. Assist with kitchen and personal hygiene. Control food wastage. We are ideall
    Perm
    27-Nov-19

    Japanese Chef

    Everest Gold Pte Ltd
    1M
    We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. You are responsible to take care
    ExpPerm
    16-Nov-19

    Chef De Partie

    Park Hotel Farrer Park
    1M
    To supervise the work of the cooks and pantry staff. To arrange for extra staffing during busy operations if necessary. To control the consistency of quality and quantity of foods served. To prepare daily market list. To control foods cost.
    ExpPerm
    16-Nov-19
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    Chef De Partie

    Destination Singapore Beach Road
    6d
    FEATUREDJOB TITLE : Chef De Partie REPORTS TO : Sous Chef / Junior Sous Chef JOB CATEGORY : Food and Beverage & Culinary LOCATION : Destination Singapore Beach Road, 700 Beach Road Singapore 199598 SCHEDULE : Full Time / 5 days wo
    ExpPerm
    09-Dec-19
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    Sushi Chef - Waku Ghin

    Marina Bay Sands Pte Ltd
    2w
    FEATUREDJOB SCOPE Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of the kitchen / F&B outlets as well as the menu items preparation method/time, major ingredients, quality standards, taste, texture, serving...
    Perm
    29-Nov-19

    Pastry Chef

    The Privé Group
    14h
    FEATUREDJob Description: Preparation of all pastry ingredients Production and decoration of pastries Assist in stock taking of ingredients, utensils, supplies and equipment Operate machines for production of pastries Adhere to Standard Operational P
    Entry
    14-Dec-19
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    Sous Chef (Chinese Cuisine)

    Creative Eateries
    6d
    This position is responsible for maintaining the entire kitchen operation which include training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIA
    Perm
    09-Dec-19
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    Sous Chef - Mott 32 (Cantonese/ Chinese Cuisine)

    Marina Bay Sands Pte Ltd
    2w
    FEATUREDJOB SCOPE Support the Executive Chef/ Executive Sous Chef and the team ensuring smooth daily operations. Maintain complete knowledge of scheduled menus of the kitchen / F&B outlets as well as the menu items preparation method/time, major ingredients, quality standards, taste, texture, serving...
    Perm
    29-Nov-19

    Sous Chef (Esora - Japanese Fine Dining)

    The Lo & Behold Group
    1M
    Set to shape the Japanese culinary landscape in Singapore, the restaurant showcases modern Japanese cuisine in a beautiful fine dining establishment with an emphasis on creating meaningful interactions between chefs and guests. About this position
    Perm
    16-Nov-19
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    Chefs (Part-Time/Full-Time)

    The Privé Group
    1w
    FEATUREDCalling All Talented Individuals! The Privé Group wants YOU. As one of the leading lifestyle’s operators in Singapore, the Privé Group is looking for dynamic talents for our existing and upcoming pro
    04-Dec-19
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    Chef de Partie

    Marina Bay Sands Pte Ltd
    2w
    FEATUREDDemonstrate a positive attitude with passion and take pride in the role and responsibility. Support and follow direction of supervisor in order to perform role with precision and attention to detail. Contribute to effective kitchen operations and exhibit consistent willingness to assist other team...
    Perm
    29-Nov-19

    Chef De Partie (Pastry)

    Grand Mercure Roxy Hotel
    3d
    Job Responsibilities Assist Chef with creation of Pastries and desserts Ensure all pastries and desserts are prepared and served in a timely manner Check that quantity and quality of items ordered are received and stored in proper conditions
    EntryPerm
    12-Dec-19

    Sous Chef x 1 (Catering Industry)

    MCI Career Services Pte Ltd
    14h
    Pandan Loop $2500 - $3000 6 days work: 8 to 12hrs/day Job Scope: plan and direct how the food is presented on the plate, keep their kitchen staff in order, train new Chefs, create the work schedule, make sure all the food that goes to
    ExpPerm
    14-Dec-19
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    Junior Sous Chef - Esora [Japanese Fine Dining]

    The Lo & Behold Group
    1w
    The Junior Sous Chef is an energetic and ethical junior team lead who manages the heart of house (HOH); assisting the Head Chef in executing cuisine that culminates in guest satisfaction and creating a culture conducive to teamwork while balancing th
    ExpPerm
    05-Dec-19
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    Bakery Chef De Partie

    CAREERSTAR INTERNATIONAL
    3w
    Bakery Chef De Partie Salary for 48 hrs: $1700 Salary for 54 hrs (1 hr OT): $310 Total Salary: $2010 Confirmation Increment according to probation assessment: Grade A: 5% Basic Grade B: 3% Basic Grade C: Confirm with no Increment Grade D: Extend
    Perm
    21-Nov-19
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    Culinary Chef De Partie

    CAREERSTAR INTERNATIONAL
    3w
    Culinary Chef De Partie Salary for 48 hrs: $1700 Salary for 54 hrs (1 hr OT): $310 Total Salary: $2010 Confirmation Increment according to probation assessment: Grade A: 5% Basic Grade B: 3% Basic Grade C: Confirm with no Increment Grade D
    Perm
    20-Nov-19
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    Chef de Partie - Waku Ghin

    Marina Bay Sands Pte Ltd
    2w
    FEATUREDAs a Chef de Partie, you are required to work closely with the Sous Chef in order to assist with the preparation, cooking and presentation of produce. JOB SCOPE Manage a section with the assistance of Commis Chefs. Ensure preparation and cooking of food complies to the restaurant specific...
    Perm
    29-Nov-19

    Junior Sous Chef / Changi Airport / $2300 + allowances

    Confidential
    1w
    Junior Sous Chef Location: Airport Boulevard - one bus stop away from Terminal 2 Working hours: Monday - Sunday (Any 6 days a week) - Shift work Allowance: Morning shift +$9 per day / Noon shift + $9 per day / Night shift + $16 per day
    EntryPerm
    05-Dec-19
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    Junior Chef/ Chef de Partie ( East / Up $2800 / IMMEDIATE)

    MCI Career Services Pte Ltd
    1w
    Responsibilities Prepare food items in accurate and standard portion and quantities. Prepare meals as directed and according to recipe, menu specification and expected standard. Ensure all prepared food is properly labelled with Day Sticker. E
    Perm
    08-Dec-19

    Junior Chef/ Chef de Partie ( East / Up $2800 / IMMEDIATE)

    MCI Career Services Pte Ltd
    2w
    Responsibilities Prepare food items in accurate and standard portion and quantities. Prepare meals as directed and according to recipe, menu specification and expected standard. Ensure all prepared food is properly labelled with Day Sticker. E
    Perm
    01-Dec-19
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