Bar-Staff Jobs on JobsCentral.com.sg
FEATURED Basically, it’s to take food & beverage accurately, serve the orders accurately in a professional and pleasant fashion, have excellent customer rapport and be well mannered and punctual. Further details: Greet customers, make suggestions, answer and present the menu accurately Tend bar / take
FEATURED Job Responsibilities: Ensure smooth operations of the bar on a day-to-day basis Supervise, manage and oversee team members Provide team members with the training and direction they need to meet company and personal expectations Responsible for performance of entire team Plans, coordinates and
FEATURED Job Responsibilities: Ensure that the dishes are properly planed, prepared and stored to guarantee quality; Reasonably arrange serving sequence to ensure good speed and accuracy (no left-out, duplication or serving to the wrong table, all dishes in one table shall be served in 5 minutes); Keep
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