UP$2800▸Dim Sum Chef 点心师傅▸Central Kitchen / Food manufacturer / Sunday Off
✔ Basic $2200 - $2800 (Depends on experience)
✔ 6 Days | 8.30am-6.30pm
✔ Location : Tai Seng (near MRT)
✔ End of the year will move to Jurong area
✔ Central Kitchen | Vegetarian Food manufacturer
- Ensure proper food handling, safety, and hygiene standard of kitchen
- Ensure quality of DimSum production, preparation and presentation
- Maintain proper consistency in food quality and service
- Quality control & Stock Inventory
- Possess 3-5 years experience as a Dim Sum Chef.
- Understand food culture and technique.
- Able to start work immediately or short notice
For consideration, kindly submit your CV by clicking “APPLY Now” or email to [Click Here to Email Your Resume]
**Only shortlisted candidate would be notified**
MTC Staffing Pte Ltd