Perm Part Time Kitchen Assistant Needed! [With Leave Entitlement, Medical Benefit, etc]
Working Hours: 25 hours / week
Working Days: 5 days / week
Benefits: Medical Benefit, Leave Entitlement, etc...
Locations: Dover / Clementi / Pasir Panjang / One-North
Assist in the kitchen operations in areas of food preparation and processing, cleaning and sanitation.
Principle Duties and Responsibilities:
- Perform duties to keep all areas of the kitchen clean and sanitized including floors, walls, drains, food processing equipment, cooking utensils and other light equipment daily and periodically
- Remove food wastes from waste receptacles thereafter clean and sanitize bins
- To assist in daily food preparation assigned by the Head Chef
- Ensure that all food are processed according to the corporate and government regulatory control in hygiene and sanitation standards
- Ensure the safe operation of all cleaning equipment and report to the management of any faulty equipment
- Attend weekly service meetings to improve and enhance service level
- Responsible to wear the uniform that is provided and to maintain a neat and professional appearance at all times.
- Performs any other duties as directed by the Head Chef
Knowledge, Skill and Abilities Required
- Communication Skills (verbal and written) – ability to convey meaning and obtain understanding
- Organizational Skills – ability to group work and resources in relation to the work being done, prioritizing and scheduling an even workflow
- People Skills – ability to effectively relate to customers and others in all organizational levels, being sensitive to their needs
- Conceptual Skills – ability to see entire program objective ensuring that individual programs work within the framework of the company’s objectives
- Customer Relations – ability to relate to customers with an attitude of friendliness while conveying confidence in the company’s professionalism