Hotel G Singapore | Date Posted: 28-Jun-2018
ITE/ NITEC/ Higher NITEC, Diploma
- Prepare bakery goods in sufficient orders.
- Ensure proper storage of all goods.
- Prepare requisition for all goods needed.
- Ensure that production is done according to Hotel standards at all times
- Check fridge and working area thoroughly to avoid spoilage
- Has knowledge of all bakery items concerning ingredients, bakery techniques and preparation.
- Alert in energy saving.
Check food items prepared by his subordinates and correct any mistakes immediately.
Hotel G Singapore