Pastry Chef (Chinese Restaruant / 6 days / Islandwide)
- SGD $2,400
The Pastry Chef is responsible for daily operations. He/She develops menus and recipes and oversees the preparation of bread and pastry items while maintaining costs and ensuring quality of products. He/She supervises, trains and develops staff.
Cook and prepare a variety of food products
Execute effective and speedy service
Handle problems and complains
Maintain the highest standards of personal hygiene and dress code.
If you are keen with the following position, please click on apply for further discussion.
Please click on apply for further discussion on this role.
Only Shortlisted candidate will be notified.
Forte Employment Services Pte Ltd (10C3364)
Forte Employment Services Pte Ltd