Management Trainee

Job Scope:

-Motivate the staff and maintain an open channel of communication between the ground staff and the management.

- Ensure all staff are following the company’s SOPs

- Ensure smooth operations of the restaurant including working on the ground in the various roles (service crew, ramen chef, dish washer) as necessary.

- Training staff in each of the roles needed in the restaurant

- Stock taking, ordering with suppliers and ensuring no Out of Stock items

- Working with the Operations Manager to solve any issues which arise at the outlet

- Reporting the daily sales and ensuring proper cash handling

- Scheduling staff rosters

 

Requirement:

- Friendly and customer oriented

- Organised and able to multitask

- Preferred Fnb Experience 

- Singaporeans/PR only

 

Working Hours and Salary:

- 5 days 12hr, with 2hr break 

During Probation: $2,900

After probation: $3,000 - $3,500

 

Benefits:

- Annual bonus

- Hospitalisation and Surgery Insurance

- Good career advancement opportunities

- Annual leave

- Paid medical leave

 

Interested, please WhatsApp Elaine: 8321 5725