Kitchen Management Trainee

RONSEN GROUP INTERNATIONAL | Date Posted: 3-Dec-2018
EA Licence No: 13C6606 | EA Personal Registration No: R1656691
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Job Nature:
Permanent
Position Level:
Entry Level, Experienced
Qualification:
'A' Levels, Diploma, Bachelor's / Honours

Job Description

Job Description

  • Supporting chefs in a specific work section
  • Ensuring the food preparation areas are clean and hygienic
  • Sorting, storing and distributing ingredients
  • Washing, peeling, chopping, cutting and cooking foodstuffs
  • Using a variety of kitchen equipment such as mixers, special knives and cutters
  • Other ad -hoc duties assigned by chef 
Company Overview
RONSEN GROUP INTERNATIONAL