Kitchen Crew / Islandwide / Salary Up To $2.3k

Job Description: 

• Prepare and cook food for all customers
• Preparation work of Kitchen opening and closing operation hours
• Food production: make sure the end product and the cooking process conform to company standards
• Make sure all food is stored in good standard and procedures.
• Prepare the appropriate amount of food according to daily food chart
• Maintain good hygiene and cleanliness of individual by following basic grooming & hygiene
• Arrange staff meals
• Assist in training of new staffs
• Assist QC/Supporter or Hall whenever required to meet customer satisfaction
• Any other job related duties requested from senior staff

Working Schedule: 

• 5 / 6 working days per week