Food & Beverage Assistant

Grand Mercure Roxy Hotel | Date Posted: 16-Jul-2018
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Job Nature:
Position Level:
Entry Level, Experienced
'N' Levels / 'O' Levels, ITE/ NITEC/ Higher NITEC, Diploma

Job Description

Job Responsibilities

  • Assist the restaurant supervisor in restaurant daily operations
  • To provide food and beverage service to customers
  • To take orders, serve set and clear tables
  • Respond promptly to customer inquiries

Job Requirements

  • Able to perform shift duty

Interested candidate, please email your detailed resume with current and expected salaries to [Click Here to Email Your Resume]. We apologise that only short-listed candidates will be notified.

Company Overview
Grand Mercure Roxy Hotel
Grand Mercure Roxy Singapore is managed by Accor, the world’s leading hotel operator and market leader in Europe. With more than 145,000 employees in 90 countries globally, we focus on developing and offering advancement opportunities to our employees. Join us and be part of a team that provides a total and memorable Singapore travel experience!