Commis Chef ( Wine - Themed Restaurant - Islandwide Singapore )

Wine Connection Cooks / Commis Cooks| Date Posted: 21-May-2019
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Job Nature:
Permanent
Position Level:
Entry Level
Job Category:
Qualification:
'N' Levels / 'O' Levels

Job Description

We are looking for a skilled Commis Cook to join the team. A commis who follow instructions in cooking and delivering well-prepared meals. He/she must be capable in moving around the kitchen and apt in multi-tasking. The main goal is to help enhance and preserve the the company’s reputation and quality of
the food and service.


Job Descriptions:
➤ Set up workstations with all needed ingredients and cooking equipment.
➤ Prepare ingredients to use in cooking (chopping, peeling vegetables, cutting meat etc.)
➤ Check the food when cooking
➤ Ensure good food plating and presentation before they are served
➤ Maintain a sanitary working environment
➤ Ensure all food and other items are stored properly


Job Requirements:
➤Experience in using kitchen tools
➤Knowledge of various cooking procedures and methods
➤Ability to follow all sanitation procedures
➤Ability to work in a team
➤Good communication skills
➤Excellent physical condition

Company Overview
Wine Connection Cooks / Commis Cooks