Chef

Job Title: Chef
Industry: Food & Beverage / Catering / Restaurant
Salary: SGD 3000 - 4000
Location: Central, Singapore

Job Description:
- Prepares food before and during operations.
- Design menus that enhance customers??? culinary experience while keeping up high quality.
- Maintain the highest standards of food service quality, cleanliness and hygiene.
- Ensures freshness and quality of all menu items.
- Keeps workstation and equipment clean, organized, sanitized, and sufficiently stocked.
- Manage and maintain all inventories and equipment within the kitchen area.

Job Requirements:
- Working experience in Japanese restaurant is preferred, but not a must.
- Good time-management skills.
- Great interpersonal and communication skills.
- Ability to work varied hours/days, including nights, weekends, and holidays, as needed.

Interested applicants are invited to submit their resume via clicking the apply button.

JointHire Singapore Pte Ltd.(EA License No.: 17C8920)
Hidetaka Yata (Registration No.: R1216038)