Paradise Group Holdings Pte Ltd

Central Kitchen Manager

Paradise Group Holdings Pte Ltd| Date Posted: 27-Nov-2020
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Job Nature:
Permanent
Position Level:
Senior Manager
Qualification:
Diploma, Bachelor's / Honours

Job Description

Selection criteria:

• Candidate with strong Mandarin literacy will be an advantage. (in order to handle queries, concerns and feedbacks from Mandarin speaking customers in regards with the quality and presentation of foods.)

• Possess strong safety awareness and hygiene protocols.

Responsibilities:

• Overall in-charge of the running and operations of the Central Kitchen

• Ensures production meet targets according to schedule and quality standards set by the Company

• Develops new recipes, taking into consideration market demands, consumer trends, and potential costs

• Maintains strict quality control and presentation of food items according to Company’s standards at all times

• Custodian of costs of all food and production items

Requirements:

• At least 5 years of relevant experience managing Central Kitchen operations, food production/technology or in the logistics field. Salary will commensurate according to candidates’ years of relevant experience.

• Resourceful and with proven track record of leading teams

• Numerate and with excellent cost budgeting skills

• Familiarity with kitchen sanitation and safety regulations

• Willingness to work roating shifts

• Basic Food Hygiene Certificate

Company Overview
Paradise Group Holdings Pte Ltd