Assistant Restaurant Manager Position Available
Mexican Food Corp Pte Ltd (Guzman y Gomez Singapore) | Date Posted: 6-Aug-2018
Entry Level, Experienced
'N' Levels / 'O' Levels, ITE/ NITEC/ Higher NITEC, Diploma
- Responsible for overall efficient and effective management and operation of the restaurant
- Ensure that all menu items are prepared and delivered in accordance with GYG’s Food Recipe and training guides
- Ensure that GYG speed of service standards are consistently met on shift.
- Maintain a clean and organised restaurant at all times whilst on shift.
- Ensure restaurant compliance with the GYG Food Safety Policy and procedures during the shfit.
- Provide an enjoyable restaurant experience by maintaining a restaurant that is safe, clean and provides customers with an enjoyable ambience whilst running the shift.
- Assist restaurant manager to report on restaurant sales performance for the shift as required by GYG
- Assist restaurant manager to meet cost of goods sold, cost of labour and operating cost targets for the shift set by the management.
- Good people management and conflict resolution skills
- Personable and approachable disposition
- Willingness to learn and develop strong competence in various GYG systems
Mexican Food Corp Pte Ltd (Guzman y Gomez Singapore)