Assistant Restaurant Manager / East Coast / Salary Up To $3k

Job Highlights:

• Halal certified cafe specializing in Western cuisine 

Job Description: 

• Manage day to day operations for cafe  and purchasing operations
• Provide excellent customer service at all times and ability to handle feedbacks 
• Support store manager in quality control and customer service 
• Maintaining standard of quality, service, product and cleanliness 
• Perform any other ad-hoc duties assigned 

Job Requirement: 

• Minimum 5 years of F&B experience and 2 years of supervisory management position is a plus
• Must be able to liaise with English speaking customers 
• Must be able to work on weekends and PH 

Working Schedule:

• 6 days work week, 8 hours per day