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Sous Chef at Goldtech Resources Pte Ltd

Sous Chef

Goldtech Resources Pte Ltd Singapore Permanent
3,000 SGD - 4,000 SGD/Month

Job Description:

  • Prepare and cook assigned dishes for serving according to the menu.
  • Support the head chef with daily business operations.
  • Follow up on changes in new recipes or work methods pertaining to menus, daily specials, and promotional activities.
  • Supervise the other chefs and ensure they remain on task for food preparation and production.
  • Keep kitchen, processing equipment, and cooking utensils clean and always sanitized.
  • Ensure safe operations of all equipment and report any faulty equipment immediately.
  • Comply with hygiene and safety regulations.
  • Perform any other related duties as assigned by immediate superior.

Requirements:

  • Candidate must possess at least a Professional Certificate/NITEC or equivalent.
  • At least 3 year(s) of working experience in the related field.
  • Ability to adapt swiftly.
  • Independent and a good team player.
  • Always present a positive and professional attitude.

Recommended Skills

  • Cooking
  • Food Quality
  • Food Safety
  • Kitchen Safety
  • Menu Development
  • Staff Management

EA License No.

90C4037

EA Personal Registration No.

R1877924
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