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Restaurant Manager at Jigger & Pony Pte Ltd

Restaurant Manager

Jigger & Pony Pte Ltd Downtown Core Permanent
0 SGD - 4,500 SGD/Month

Jigger & Pony Group is a leading hospitality company that owns and operates 7 restaurants and bars in Singapore. A pioneer in Singapore’s cocktail bar scene, the Group’s portfolio includes three cocktail bars: Jigger & Pony (#1 Asia’s 50 Best Bars 2020, #9 World’s 50 Best Bars 2020), Gibson Cocktail Bar (#25 Asia’s 50 Best Bars 2020), Live Twice, and Three restaurants: Humpback (seafood & oyster bar), Caffe Fernet (New-Italian) and Rosemead (California focused). The Group is founded with the purpose to be places in the community where people find comfort, forge friendship and share happiness. 

Job Description:

  • Responsible for the day-to-day operations of the Restaurant, working hand-in-hand with the Executive Chef
  • Ensure that the Restaurant delivers convivial hospitality, ensuring internal quality standards and procedures are being understood and practiced
  • Work alongside the team to drive continuous improvements to the Restaurant to achieve operational excellence
  • Train and develop team members
  • Engagement with customers to drive repeat business to the Restaurant
  • Communicate and manage customer’s feedback
  • Perform related duties as part of a tight-knit hospitality team.

Job Requirements:

  • Minimum 5 years of F&B experience, with at least 2 years in management
  • Hospitality-oriented with a proven track record of success in service SOP implementation
  • Converse in good English and proficient in service-language
  • Team player and friendly personality
  • Positive attitude and leadership philosophy
  • Alignment with the Group’s purpose and core values
  • Speaks good English.

Recommended Skills

  • Budgeting Of Expenses
  • Customer Service
  • Inventory Control
  • Management
  • Scheduling (Project Management)
  • Training
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