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Barista in SG

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Barista at Goldtech Resources Pte Ltd


Goldtech Resources Pte Ltd All Permanent

Assist in daily F&B operations of taking orders, serving, managing cashiering duties

• Perform any duties assigned by the manager

• Ensure cleanliness of premise, equipment and adhere to health, safety and sanitation guidelines at all times

• Provide prompt and good customer service, informing customers of current store promotion

• Able to multi task and familiarized with these areas:

➢ Espresso Bar Station

➢ POS Station

➢ Sandwich Station

➢ Cold Beverage Station

➢ Café Station(Bussing)

➢ Back of House (Prep. Work)


  • Minimum GCE ‘N’ level and above or related certificates in the related position
  • At least 2 years’ experience working in F&B as Barista or similar field
  • Computer literate
  • Passion about coffee
  • Creative and passionate

  • Execute coffee beverages by customer request
  • Make all coffee drinks ordered and juice bar drinks
  • Make and serve coffee drinks and provide customer service
  • Serve a variety of classic espresso-based drinks, blended coffee beverages, non-coffee beverages plus limited time offers
  • Explaining difference in coffee beans and coffee preparation machines
  • Taking orders from customers and expediting coffee-espresso drinks and related food and beverage items
  • Making superior filter and espresso coffee
  • Serve great espresso and coffee drinks according to recipes while providing guests with excellent customer service
  • Prepare and serve great espresso and coffee drinks according to recipes
  • Work in the coffee bar with additional barista duties
  • Choose and grind coffee beans or educate customers on coffee products
  • Prepare and sell coffee drinks and other blended drinks according to specified recipes
  • Grow knowledge of coffee and customers
  • Serve specialty coffee drinks with exceptional attention to customers' needs
  • Make coffee, tea, and other drinks to customer specifications
  • Prepare coffee, specialty drinks, bottled drinks, and baked and prepared goods
  • Maintain inventories by replenishing coffee bean supply; stocking coffee brewing equipment; maintaining supplies for coffee bar
  • Serve hot or cold beverages, such as coffee, espresso drinks, blended coffees, or teas
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
  • Prepare coffee shop items per customer requests using proper coffee shop equipment

Recommended Skills

  • Coffee Making
  • Customer Satisfaction
  • Customer Service
  • Food Safety
  • Hospitality

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