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F&B Service Crew
- Responsible for manning the branch counters
- Ensure quality customer service and customer satisfaction
- Greeting customers
- Taking down orders from both walk in & onlines
- Manage the queues
- Coordinate the orders with the chefs
- Packing and cashiering duties
Islandwide locations to choose
Working hours : Weekdays & weekends
10 hours a day, 5 days per week
Requirements
Must be physically fit
Able to stand long hours
Pleasant & Jolly personality
Strong in customer service
.
Recommended Skills
- Customer Service
- Effective Customer Support
- Operate Cash Register
EA License No.
90C4037EA Personal Registration No.
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